Hunger

2030 Impact Commitment

By 2030, GetCare Foundation aims to strengthen food security and improve nutrition outcomes for vulnerable households through sustainable, community-driven food systems.

2030 Headline Targets:
  • 100,000–150,000 farmers supported
  • 1M+ people with improved food access
  • 30–50% yield improvement

Why This Matters

Hunger and malnutrition remain major barriers to health, productivity, and economic resilience in many of the communities where we work. Smallholder farmers play a critical role in food availability, yet often lack the resources, knowledge, and market access needed to produce nutritious food sustainably. Our work addresses these challenges holistically — from production to consumption.

What We Focus On

  • Nutrition-sensitive and climate-resilient crop production
  • Farmer training, inputs, and technical support
  • Community-based nutrition education and behavior change
  • Safe and reliable supply of quality food commodities
  • Improved household dietary practices
  • sustainable food security

How We Measure Progress (2030 KPIs)

Our Measurement Approach

Our measurement approach ensures that hunger and malnutrition are addressed not only in terms of food quantity, but also food quality, access, utilization, and health impact.

Agrifood Systems In Focus
Healthy Harvests: Why Organic Crops Earn More in Local and International Markets
By admin | |
Across Ghana and much of West Africa, conversations about farm profitability often begin and end with yield. Yet a growing body of evidence shows that competitiveness in today’s markets is shaped not only by how much farmers produce, but how they produce it. As global demand for safe, nutritious, and…

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